How To Tile A Backsplash
Materials You’ll Need:
- New tiles
- Tile spacers
- Pre-mixed thin-set mortar
- Pre-mixed grout
- ⅛” V-notched trowel
- Putty knife
- Utility knife
- Ceramic tile cutter
- Caulking gun
- Dropcloth and rags
- Wet tile saw or grinder with a smooth diamond blade
Clear the countertop and turn off the power to your kitchen. (We recommend consulting a qualified electrician before performing electrical work.) Plug in a small appliance to test that the power is off.
Remove wall plates and old caulking.
Test fit your bottom row of tiles by laying them on the counter against the wall. Be sure to use your tile spacers in between each tile to get an even placement. Mark your end tile where it will need to be cut to fit.
Test fit your bottom row of tiles.
Measure and cut the end tile to fit.
Use a tile cutter to score and snap the end tile you just marked.
Apply thin-set mortar to the first section of your wall. Then press your bottom row of tiles into the mortar. Again, be sure to use your tile spacers as you place each tile.
Continue adding tiles from the bottom up. Repeating steps 3 through 5 as needed. It’s best to work in small sections.
Once all tiles have been placed, clean up your workspace and let the freshly tiled wall set for 24 hours.
Now that the tiles are set, you can remove the spacers and apply grout. Work in small sections, pressing the grout into the gaps between each tile.
After 5-10 minutes, rinse the tiles with a damp sponge. Be sure to apply even pressure and rinse your sponge frequently. Remove any haze with a slightly damp sponge.
Clean up your workspace and let the grout set for 24 hours.
Apply silicone caulk to tile edges. Smooth the caulk as you go with a moistened finger.
Reinstall your cover plates and turn the power back on.